The e-ROSA project seeks to build a shared vision of a future sustainable e-infrastructure for research and education in agriculture in order to promote Open Science in this field and as such contribute to addressing related societal challenges. In order to achieve this goal, e-ROSA’s first objective is to bring together the relevant scientific communities and stakeholders and engage them in the process of coelaboration of an ambitious, practical roadmap that provides the basis for the design and implementation of such an e-infrastructure in the years to come.
This website highlights the results of a bibliometric analysis conducted at a global scale in order to identify key scientists and associated research performing organisations (e.g. public research institutes, universities, Research & Development departments of private companies) that work in the field of agricultural data sources and services. If you have any comment or feedback on the bibliometric study, please use the online form.
You can access and play with the graphs:
- Evolution of the number of publications between 2005 and 2015
- Map of most publishing countries between 2005 and 2015
- Network of country collaborations
- Network of institutional collaborations (+10 publications)
- Network of keywords relating to data - Link
Comparison of mortality rates in different categories of pigs and cattle during transport for slaughter
The death of animals during transport for slaughter is a major factor indicating the level of welfare in transported animals. However, research data that report the level of animal welfare as reflected in transport-related mortality rates of individual animal species and categories are missing. The present study focused on losses of pigs and cattle in the period from 1997 to 2006. Transport-related mortality rates were recorded by species and categories of animals and also for the following travel distances: up to 50km, 51-1001km, 101-200km, 201-300km, and over 300 km. Rates differed according to species and category. The highest mortality rates were found in young sows, sows, and boars (0.2562%) followed by fattened pigs (0.1075%), excluded dairy cows (0.0396%), calves (0.0269%), and fattened cattle (0.0069%). Significant differences were found among mortality rates (p < 0.05). The lowest mortality rates occurred with shorter travel distances (< 50km and 51-100km) when compared to long travel distances (101-200km, 201-300km and > 300 km), with a significant difference (p < 0.05) between short and long travel distances being found in fattened pigs, fattened cattle and dairy cows. Mortality rates in animals during transport for slaughter show young sows, sows, and boars to be the most susceptible to transport-related stress, followed by fattened pigs, dairy cows, and calves, whereas the highest resistance was observed in fattened cattle.
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