The e-ROSA project seeks to build a shared vision of a future sustainable e-infrastructure for research and education in agriculture in order to promote Open Science in this field and as such contribute to addressing related societal challenges. In order to achieve this goal, e-ROSA’s first objective is to bring together the relevant scientific communities and stakeholders and engage them in the process of coelaboration of an ambitious, practical roadmap that provides the basis for the design and implementation of such an e-infrastructure in the years to come.
This website highlights the results of a bibliometric analysis conducted at a global scale in order to identify key scientists and associated research performing organisations (e.g. public research institutes, universities, Research & Development departments of private companies) that work in the field of agricultural data sources and services. If you have any comment or feedback on the bibliometric study, please use the online form.
You can access and play with the graphs:
- Evolution of the number of publications between 2005 and 2015
- Map of most publishing countries between 2005 and 2015
- Network of country collaborations
- Network of institutional collaborations (+10 publications)
- Network of keywords relating to data - Link
Many problems of foods safety had occurred in recent years, which resulted in public panic. As a result, the government has made food safety a top priority. In the last few years, the rapid development of the Internet of Things (IoT). How to make sure the security of food supply chain with the help of emerging technology IoT, has the important practical significance. Tot is an inevitable choice to improve food logistics, and compare the content networking technology application before and after the food logistics management titer, thus must content networking technology application in food logistics, to food logistics management titer have larger stimulative effect. In this paper, we introduce a novel IoT architecture able to track and trace agriculture from the field through the supply chain and in food processing environments, realizing the food supply chain's effective information identification and traceability.
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